5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking
  • Load image into Gallery viewer, 5-Ingredient Vegan Cooking

5-Ingredient Vegan Cooking

Regular price
$22.00
Sale price
$22.00
Regular price
Sold out
Unit price
per 

5-Ingredient Vegan Cooking: 60 Approachable Plant-Based Recipes with Few Ingredients and Lots of Flavor!

free shipping in the U.S.

Vegan cooking is simple and straightforward with my 5-Ingredient Vegan Cooking cookbook! Using just a few high-quality kitchen staples, you can whip up a brunch that’ll please a crowd, get dinner on the table pronto or find the perfect healthy snack to keep you full between meals―all while skipping processed or hard-to-find ingredients.

Why 5-Ingredient Vegan Cooking is the best vegan cookbook for plat-based newbies and vegan veterans alike:

  • 152 pages, 60 recipes – plenty of plant-based recipes to suit all appetites!
  • Every recipe includes a full-page, full-color photo of the recipe – so good for inspiration!
  • Includes quick breakfast, brunch, lunch, dinner, appetizers & snacks and dessert recipes – plant-based options for every meal!
  • Easy-to-find ingredients – you’ll only need to visit one grocery store to find everything that you need!

Dinnertime favorites like Butternut Squash Gnocchi with Browned Butter Sauce & Crispy Sage and One-Pot Sun-Dried Tomato & Chickpea Stew use techniques like browning butter and toasting tomato paste to add a little extra oomph and make the most of each ingredient. Nutritious options like Roasted Beet & Farro Salad and One-Pot Asparagus & White Bean Soup make the perfect lunch or light dinner.

And don’t forget about dessert! Kate uses vegan favorites like tofu, chickpeas and chia seeds to make the perfect sweet treat for the end of your day in recipes like Minimalist Chocolate-Espresso Mousse and Chickpea Chocolate Chip Cookie Dough.

With tips and tricks for building the perfect vegan pantry to accompany mouthwatering recipes, Kate makes plant-based cooking easier and more accessible than ever.

Other Great Recipes from 5-Ingredient Vegan Cooking

  • Crispy Baked Eggplant with a Simple Homemade Tomato Sauce
  • Herby Chickpea & Orzo Salad
  • Scrambled Veggie Breakfast Hash
  • Spinach & Tomato Mini Quiches
  • Edamame Dumplings with Tamari Dipping Sauce
  • Cashew Butter Cup (N)ice Cream